Healthy Kids School Canteen Association

Certification

Certification embeds Crunch&Sip® into school policy and ensures Crunch&Sip® endures through staff changes.

Schools can apply to become “Certified” Crunch&Sip® Schools by meeting the following criteria:

  • Crunch&Sip® is formalised in a policy – either stand alone or as part of another policy (such as a nutrition or student welfare policy)
  • At least 80% of classes in the school having a daily Crunch&Sip® break
  • At least 70% of students participating in Crunch&Sip®
  • Parents have been notified of the Crunch&Sip® program
  • Complete a Certification Form and return to Healthy Kids  


School Policy

Formalising Crunch&Sip® into school policy is a way of ensuring ongoing commitment and support.  To become Certified, your school needs to develop and implement a Crunch&Sip® policy, or include Crunch&Sip® in another existing policy, such as a School Nutrition Policy, a Student Welfare Policy or a PDHPE Policy.

The process of developing the policy is as important as the policy itself, and school community consultation is a great way to publicise Crunch&Sip®.  You are also more likely to be successful in implementing your policy if everyone involved has participated in the policy development and agree and understand it’s intent.

For a step-by-step guide on how to develop a Crunch&Sip® policy, download the How to Develop a Crunch&Sip® Policy document here.

- How to Develop a Crunch&Sip® Policy

A sample Crunch&Sip® policy can also be found here.

- Sample Crunch&Sip® Policy

“Certified” Crunch&Sip® Schools receive a certificate to display in their reception area, cookbook, apron and recognition on both the NSW and National Crunch&Sip® websites.

- Crunch&Sip® Certification Form

Please note: You will be required to include a copy of your policy document to become certified.

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